Growing Pawpaw in Kajiado

Soil suitability analysis based on Kajiado's nutrient profile

Pawpaw can be grown in Kajiado County, but the soil scores 57/100 and needs targeted management to reach full potential. Local soils average pH 6.55 — neutral and inside the 6–7.5 band Pawpaw prefers, so no lime is usually required. The main gap is nitrogen — measured at N 0.97 g/kg, P 20.6 mg/kg, K 257 mg/kg against this crop's high/medium/high demand — so the fertilizer plan below prioritises closing that deficit. The county's predominantly sandy loam soils suit Pawpaw, which favours sandy loam. At current prices (about KES 28/kg) and a typical 10,000 kg/acre yield, a well-managed Pawpaw crop here can gross roughly KES 280,000 per acre.

57Suitability score

Soil match analysis

NutrientKajiado soilPawpaw needsStatus
pH6.5567.5OK
Nitrogen0.97 g/kgmin 1.2 g/kgLow
Phosphorus20.6 mg/kgmin 12 mg/kgOK
Potassium257 mg/kgmin 200 mg/kgOK

Top dressing guide

Product
CAN
Timing
Every 2 months
Instruction
Continuous vegetative grower. Feed nitrogen and MOP regularly.
Bags per Acre
0.5

Recommended seed varieties

Sunrise SoloCoastal/Medium
KALRO · 270-365 days · 150-200 tons/acre
Small fruits; sweet orange flesh; high market demand.
Wambugu F1Medium/Highland
Local · 300-365 days · 130-180 tons/acre
Adapted to highland conditions; good disease tolerance.

Economics

Market priceKES 28/kg
Expected yield10,000 kg/acre
Estimated revenueKES 280,000/acre

Preferred textureSandy Loam

Fertilizer prices

DAP
KES 2,500(6,500)
CAN
KES 2,500(4,500)
NPK 17:17:17
KES 2,500(5,600)
Urea
KES 2,500(5,500)
Lime
KES 1,500(1,800)

Green = subsidized · (Commercial) per 50kg bag