Which county is best for Oats farming in Kenya?

Based on soil and climate suitability analysis, the top counties for Oats are Elgeyo Marakwet, Nakuru, Uasin Gishu. Scores combine soil pH, nitrogen, phosphorus, and potassium against Oats's nutrient requirements, plus a rainfall and altitude multiplier that penalises counties outside the crop's climate range.

What soil pH does Oats need?

Oats grows best between pH 5.5 and 7. Counties whose soils fall outside this range will need lime (if acidic) or sulphur (if alkaline) before planting.

What is the expected yield per acre for Oats in Kenya?

A well-managed Oats crop yields about 1,600 kg/acre. At a market price of approximately KES 40/kg, gross revenue per acre is around KES 64,000.

Best counties to grow Oats in Kenya

All 47 counties ranked by soil and climate suitability for Oats — scored against pH 5.5–7 target, medium nitrogen, medium phosphorus, medium potassium, plus rainfall (500–1000 mm) and altitude (1800–3000 m) requirements.

Click any county to see the full fertilizer plan, planting calendar, and seed varieties.

Quick answer

The best counties for Oats in Kenya are Elgeyo Marakwet, Nakuru, Uasin Gishu, based on soil and climate suitability. Oats grows best at pH 5.5–7; these rank highest across all 47 counties on ShambaIQ's soil scoring.