Soil & best crops in Wumingu/Kishushe

Wundanyi sub-county · Taita Taveta county

Soil pH, nutrients and the best crops to grow in Wumingu/Kishushe — mapped from 30m satellite soil data. Wumingu/Kishushe is in Wundanyi sub-county, Taita Taveta County.

📍 -3.0230°, 38.1808° · Pop: 16,934

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📊 County-level averages

Wumingu/Kishushe ward sits in Wundanyi sub-county, Taita Taveta County, home to about 16,934 people. Working from Taita Taveta County soil averages, the profile is pH 6.6 (neutral), nitrogen 0.97 g/kg, phosphorus 12.9 mg/kg and potassium 104.0 mg/kg. That pH suits a broad range of crops without lime. Based on this soil, the strongest-scoring crops for Wumingu/Kishushe are Sorghum, Cowpeas, and Pigeon Peas — see the full ranking below.

pH
6.6
✓ Adequate
Nitrogen
0.97 g/kg
⚠ Moderate
Phosphorus
12.9 mg/kg
⚠ Moderate
Potassium
104.0 mg/kg
✕ Low

Soil mapping and farming in Wumingu/Kishushe Ward

Local soil characteristics in Wumingu/Kishushe Ward (located within Wundanyi sub-county, Taita Taveta County) play a vital role in determining agricultural productivity. The soil analysis indicates a pH of 6.6, paired with nitrogen levels of 0.97 g/kg and phosphorus levels of 12.9 mg/kg. These are county-level baselines; run a report from your field for location-exact readings. For farmers in Wumingu/Kishushe, matching seed varieties to local climatic conditions and using a fertilizer program tuned to these soil properties is key to avoiding yield deficiencies and reducing fertilizer wastage.

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Wumingu/Kishushe ward: frequently asked questions

What are the best crops to grow in Wumingu/Kishushe?

Based on the local soil (pH 6.6), the top-scoring crops for Wumingu/Kishushe are Sorghum, Cowpeas, Pigeon Peas. See the full ranking of 8 crops with suitability scores in the "Best crops for Wumingu/Kishushe" section on this page.

Other wards in Wundanyi