Growing Parsley in Nairobi

Soil suitability analysis based on Nairobi's nutrient profile

Nairobi County is well suited to Parsley, scoring 92/100 on ShambaIQ's soil-match model. Local soils average pH 6.85 — neutral and inside the 6–7.5 band Parsley prefers, so no lime is usually required. The main gap is nitrogen — measured at N 1.1 g/kg, P 22.1 mg/kg, K 236 mg/kg against this crop's high/medium/medium demand — so the fertilizer plan below prioritises closing that deficit. The county's predominantly clay loam soils suit Parsley, which favours loam. At current prices (about KES 100/kg) and a typical 4,000 kg/acre yield, a well-managed Parsley crop here can gross roughly KES 400,000 per acre.

92Suitability score

Soil & climate match

FactorNairobi soilParsley needsStatus
pH6.8567.5OK
Nitrogen1.1 g/kgmin 1.2 g/kgLow
Phosphorus22.1 mg/kgmin 12 mg/kgOK
Potassium236 mg/kgmin 150 mg/kgOK
Rainfall900 mm600–1,200 mmOK
Altitude1,700 m800–2,400 mOK

Planting calendar

Long Rains

Month 1
Direct Sowing & Basal
Month 2
Thinning & Top Dressing
Month 3
Continuous Harvest

Short Rains

Month 1
Direct Sowing & Basal
Month 2
Thinning & Top Dressing
Month 3
Continuous Harvest

Top dressing guide

Product
CAN
Timing
Week 3 and week 6
Instruction
Two light applications sustain continuous leaf harvest.
Bags per Acre
0.3

Economics

Market priceKES 100/kg
Expected yield 4,000 kg/acre
Estimated revenueKES 400,000/acre

Preferred textureLoam

Fertilizer prices

DAP
KES 3,500(6,500)
CAN
KES 2,875(4,500)
NPK 17:17:17
KES 3,275(5,600)
Urea
KES 3,500(5,500)
Lime
KES 1,500(1,800)

Green = subsidized · (Commercial) per 50kg bag