Growing Onion in Mandera

Soil suitability analysis based on Mandera's nutrient profile

Mandera County is a challenging environment for Onion (soil-match score 6/100) and will need significant amendment before planting. At an average pH of 8.38 the soil sits above Onion's preferred 6–7 range, which can limit uptake of phosphorus and micronutrients. The main gap is nitrogen — measured at N 0.53 g/kg, P 38.3 mg/kg, K 420 mg/kg against this crop's high/high/medium demand — so the fertilizer plan below prioritises closing that deficit. The county's predominantly sandy soils suit Onion, which favours sandy loam. Mandera receives approximately 180 mm/year — well below Onion's minimum of 500 mm — so supplemental irrigation would be essential for this crop. On ShambaIQ's soil-match model, Onion is the #25 soil match of the 106 crops we assess for Mandera County. Onion's full potential is about 6,000 kg/acre (~KES 420,000/acre at KES 70/kg), but at Mandera's 6/100 suitability a realistic target here is closer to 450 kg/acre (~KES 31,500/acre) unless the constraints above are addressed.

Better matched to Mandera's soil: Sisal, Aloe Vera, and Green Grams — each scores higher on the same soil.