Growing Finger Millet in Kilifi
Soil suitability analysis based on Kilifi's nutrient profile
Kilifi County is well suited to Finger Millet, scoring 91/100 on ShambaIQ's soil-match model. Local soils average pH 6.24 — slightly acidic to near-neutral and inside the 5–7 band Finger Millet prefers, so no lime is usually required. Nitrogen (0.8 g/kg), phosphorus (11 mg/kg) and potassium (109 mg/kg) all meet Finger Millet's requirements, so a maintenance fertilizer programme is enough. The county's predominantly sandy loam soils suit Finger Millet, which favours sandy. At current prices (about KES 60/kg) and a typical 600 kg/acre yield, a well-managed Finger Millet crop here can gross roughly KES 36,000 per acre.
Suitability score
Soil match analysis
| Nutrient | Kilifi soil | Finger Millet needs | Status |
|---|---|---|---|
| pH | 6.24 | 5–7 | OK |
| Nitrogen | 0.8 g/kg | min 0.5 g/kg | OK |
| Phosphorus | 11 mg/kg | min 6 mg/kg | OK |
| Potassium | 109 mg/kg | min 100 mg/kg | OK |
Top dressing guide
Product
CAN
Timing
Week 3–4 after germination
Instruction
One light application at vegetative stage. Do not over-apply.
Bags per Acre
0.3
Recommended seed varieties
P224Dryland/Medium
KALRO · 75-90 days · 6-8 bags/acre
Early maturing; blast disease tolerant.
U15Medium
KALRO · 90-100 days · 8-10 bags/acre
High yielding; good grain quality for flour.
Economics
Market priceKES 60/kg
Expected yield600 kg/acre
Estimated revenueKES 36,000/acre
Preferred textureSandy
Fertilizer prices
DAP
KES 2,500(6,500)
CAN
KES 2,500(4,500)
NPK 17:17:17
KES 2,500(5,600)
Urea
KES 2,500(5,500)
Lime
KES 1,500(1,800)
Green = subsidized · (Commercial) per 50kg bag