Growing Chilies in Bungoma

Soil suitability analysis based on Bungoma's nutrient profile

Chilies can be grown in Bungoma County, but the soil scores 51/100 and needs targeted management to reach full potential. At an average pH of 5.56 the soil is slightly acidic to near-neutral, below Chilies's preferred 6–7.5 range; agricultural lime will lift pH and unlock phosphorus the crop cannot otherwise access. Nitrogen (1.12 g/kg), phosphorus (15.7 mg/kg) and potassium (161 mg/kg) all meet Chilies's requirements, so a maintenance fertilizer programme is enough. The county's predominantly clay loam soils suit Chilies, which favours sandy loam. At 1500 m, the county sits above Chilies's preferred altitude ceiling of 1200 m, where frost risk and cold nights reduce the crop's productivity. At current prices (about KES 165/kg) and a typical 1,800 kg/acre yield, a well-managed Chilies crop here can gross roughly KES 297,000 per acre.